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Norm’s Legendary Pulled Chicken Barbecue Sandwich made with Tangy Elderberry Barbecue Sauce A search for something new and different to eat on a warm summer afternoon was the catalyst for our famous sweet and tangy culinary feast featuring Norm’s own delicious...

The Circle M Meats Dry Aging Process Why Age Beef? To put it simply, aging improves tenderness and flavor. The wet aging process tenderizes the loin, giving you that delectable fork-tender texture you want in a steak. The dry aging process is all about that flavor....