From pasture to plate, we know great beef. Circle M is unique because we understand beef from every angle—raising cattle, sourcing, aging, and butchering. That experience allows us to produce beef that chefs trust and restaurants serve.
Now we bring that same restaurant-quality experience to your home.
Hand-cut, expertly aged, restaurant-quality steaks - creating unforgettable steakhouse experiences at home.
Circle M Signature Steaks are carefully wet- and dry-aged to develop exceptional tenderness and deep flavor.
We provide steakhouse-quality beef graded USDA Upper Choice and Prime- the same level of beef trusted by chefs and served in leading restaurants.
Every steak is hand-cut and aged to deliver a memorable dining experience worthy of any special occasion.
Each steak is vacuum sealed to lock in natural juices and flavor while protecting quality during storage and shipping.
Our packaging allows steaks to be cooked directly using sous-vide—America’s fastest-growing cooking method—making preparation simple while delivering consistent, restaurant-quality results.
The airtight seal protects every cut from packaging to preparation, helping maintain freshness in the refrigerator or freezer.
Our bulk beef comes from our own Circle M Cattle as well as our Ultimate Ground Beef. Our Specialty Cuts and boxes are sourced locally to provide you a great selection of cuts to include premium wet and dry aged steaks.
Craving something now? Discover our Specialty Cuts—unique selections chosen for their flavor and character. Perfect for when you want to try something different or add a little surprise to your next meal.
The easiest way to explore Circle M Meats.
Our curated Boxes combine butcher’s favorites and customer-loved classics into ready-to-go assortments. Whether you’re stocking the freezer or planning a special dinner, each Box is designed to bring variety, convenience, and confidence to your table.
Whether you’re a seasoned grill master or just learning how to grill steak, this grilling guide shares the techniques, tips, and insights you need to cook beef with confidence. From choosing the right cut to mastering heat and timing, you’ll learn how to bring out the best flavor in premium beef. Fire up the grill, keep it simple, and enjoy the satisfaction of beef prepared with care, cooked with intention, and shared with people who matter.
Brenda S.
Circle M Meats has changed the dynamics of our dinners! Any time we’re craving a great steak, they’re very helpful in choosing the best steaks for us!
Clint C.
At Case Farms we know cattle and we know beef! We eat a lot of it and I have beef processed every year for myself and family. But one thing is missing – the flavor of a Circle M steak. I can’t find anywhere that has the capability to dry age my steaks. Side-by-side it’s just as tender and more flavorful than I can get anywhere. It’s better. That’s all there is to it.
Lance M.
Easily the best steaks I’ve ever had! The time and effort they put into their aging process shows in the quality and flavor of every steak I’ve tried. My family won’t be buying steaks anywhere else but Circle M Meats!
Join the Circle and be part of the Circle M Meats community. You’ll be first to know when our limited herd opens, and you’ll get access to specials on individual cuts, curated boxes, and bulk beef.
602 N 17th Street, Monett, MO 65708 | 417.405.1112