Purchasing a Whole Beef from Circle M Meats is a great way to stock up on high-quality beef at a lower cost per pound compared to buying individual cuts at the grocery store! Dedicated to happy customers, we offer boneless and bone-in options. Based on your personal preference and favorite cooking method, choose the personalized option for you!
An attractive option for those looking for convenience and flexibility in their meal preparation.
Easy to Prepare: Boneless cuts simplify meal preparation, as there’s no need to deal with bones. This can save time during cooking and make portioning easier.
Uniform Cooking: Boneless cuts generally cook more evenly, which helps achieve consistent results, especially in dishes requiring precise cooking times.
Versatile Usage: Boneless cuts are highly versatile and easily adaptable to various cooking methods, including grilling, sautéing, braising, and slow-cooking.
Portion Control: Ideal for meal planning, boneless cuts allow for easier portion control, whether you’re prepping individual servings or larger meals.
Easy Cleanup: Cooking with boneless cuts often results in less mess, as there’s no need to clean bones, making post-meal cleanup simpler.
Kid-Friendly: Boneless cuts are often more appealing to children and those who may have difficulty eating around bones, making family meals easier to navigate.
Ideal for Quick Meals: Because they cook faster, boneless cuts are excellent for quick weeknight dinners, allowing you to prepare satisfying meals in less time.
An excellent choice for those who appreciate depth of flavor, culinary tradition, and the ability to create rich, hearty meals.
Enhanced Flavor: Bone-in cuts provide a richer flavor due to the marrow and connective tissues that release natural juices during cooking, resulting in a more savory and complex taste.
Improved Juiciness: The presence of bones helps retain moisture in the meat, making bone-in cuts juicier and more succulent, especially when roasted or grilled.
Better Presentation: Bone-in cuts create a visually appealing presentation for special occasions or gatherings, making meals more impressive and festive.
Rich Stock and Broth: Bones can be used to make rich stocks or broths, providing a base for soups, sauces, and other dishes that benefit from deep flavor.
Nutritional Benefits: Bones contain minerals and collagen that can be beneficial for health, especially when cooked down into broth or stock, providing nutrients like calcium and gelatin.
Traditional Cooking Methods: Bone-in cuts are often favored in traditional recipes and cuisines, lending authenticity to dishes that require specific cuts.
Choose beef that’s good for you, your family, your wallet, and the environment with our Bulk Beef Program. Choose high-quality meat, sourced directly from the farm. Choose your path to a sustainable, nutritious, and cost-effective lifestyle.
Plan the right amount for your family. If you add up all the beef you eat at home in a year, it adds up fast. If you are single and eat less than 2 meals a week at home (and alone) you can buy one of our curated boxes. ¼ Beef might be too much for you. But it could get you more guests!
Here are some suggestions that might help you decide.
Quarter, Half, or Whole?
Find Your Perfect Portion
of Bulk Beef!
Is it just you and a loved one? Quarter Beef or Half Beef will do.
Are you looking for an ideal Happy Family Plan? Half to a Whole Beef works best.
Looking to share with friends & family or prepare at least 4 meals a week? A Whole Beef is your best deal.
Shipping perishable, heavy items like bulk beef is expensive—and “free shipping” often just means those costs are built into a higher price per pound. Many suppliers raise their prices to cover insulated packaging, dry ice, and expedited freight, so customers end up paying for shipping indirectly.
This practice can especially disadvantage local buyers who live close to the farm, since they pay the same inflated rate as someone across the country.
At Circle M Meats, we believe in transparent pricing with no uplift or hidden fees. Shipping is calculated based on your location and order size, so you know exactly what you’re paying for: premium beef, fair value, and responsible handling from our farm to your freezer.
Shipping perishable, heavy items like bulk beef is expensive—and “free shipping” often just means those costs are built into a higher price per pound. Many suppliers raise their prices to cover insulated packaging, dry ice, and expedited freight, so customers end up paying for shipping indirectly.
This practice can especially disadvantage local buyers who live close to the farm, since they pay the same inflated rate as someone across the country.
At Circle M Meats, we believe in transparent pricing with no uplift or hidden fees. Shipping is calculated based on your location and order size, so you know exactly what you’re paying for: premium beef, fair value, and responsible handling from our farm to your freezer.
The stops your meat takes on it's way to the Grocery Store.
There's only one stop with Circle M Meats... at your door.
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Join the Circle M Meats family and be first in line for our limited herd. From quarter to whole beef, enjoy big savings and even better flavor—direct from the farm.
Peruse our Website
Browse our curated beef boxes, wet- and dry-aged steaks, plus pork and poultry—delivered from the farm to your door.
Reserve your Share NOW
Pick your quarter, half, or whole beef online and place a deposit—it’s that simple. Want a taste today? Try our dry- and wet-aged steaks while you wait for your share.
You buy it, we raise it
Reserve your share, then relax—we’ll do the rest. Your beef is raised to peak flavor, harvested in October, and priced by final weight. Fair, fresh, and truly yours.
Open your boxes and ENJOY!
Fill your freezer with premium local beef, raised with care by family farmers. Every cut brings flavor, variety, and peace of mind—straight from the farm to your table.
Chef Pliska
Discover this family-owned, local company known for humanely raised Angus cattle, naturally aged with no preservatives, and sustainably pasture-fed using upcycled local foods. Their beef is shipped directly, reducing the carbon footprint, and available at their Monett store. They offer bulk options—quarter, half, or whole—and unique cuts like smoked tenderloin tail, oxtail, and beef shank. For exceptional beef, visit them and mention Chef Daniel sent you! Chef Daniel Pliska, Springfield, MO
Brenda S.
Circle M Meats has changed the dynamics of our dinners! Any time we’re craving a great steak, they’re very helpful in choosing the best steaks for us!
Clint C.
At Case Farms we know cattle and we know beef! We eat a lot of it and I have beef processed every year for myself and family. But one thing is missing – the flavor of a Circle M steak. I can’t find anywhere that has the capability to dry age my steaks. Side-by-side it’s just as tender and more flavorful than I can get anywhere. It’s better. That’s all there is to it.
Lance M.
Easily the best steaks I’ve ever had! The time and effort they put into their aging process shows in the quality and flavor of every steak I’ve tried. My family won’t be buying steaks anywhere else but Circle M Meats!
Frankenfencer
Whether you call it a NY Strip or a KC strip, Circle M strip dry aged steaks are seriously tender and juicy and grill perfectly. These KC Strips are large enough to serve two people per steak when making a steak salad.
Bonnie F.
There is simply no comparison for tenderness and flavor. I look forward to my box arriving every time from Circle M Meats.
Franz S.
We smoked a whole wet aged brisket from Circle M Meats. Everyone commented on the flavor and tenderness. The neighbors are already asking when we are smoking the next one.
Ben S.
People will say, “these are the best Tri-Tips I’ve ever had..” but they really are. Super tender, lots of flavor, and nearly impossible to mess up on the smoker! Glad I found Circle M Meats!
David L.
The family at Circle M is a real pleasure to work with. The steaks are consistently tender and packed full of flavor. I can’t find dry aged steaks like this anywhere else!
Chef Daniel
I grilled a steak over hot hard wood charcoal and topped it with a simple herb shallot butter. The deep rich nutty flavor was excellent! If you are looking for a special steak, I highly recommend that you give Circle M Meats a try.
Ann S.
After this, other filets just look a little sad. Circle M Meats dry aged filets are so tender and taste great.
At Circle M Meats, we understand that you may have some questions about our company and our products. We hope that the following FAQ information will answer any questions you may have.
Join the Circle M Meats family and be first in line for our limited herd. From individual speciality cuts, to curated boxes to quarter, half and whole bulk beef, enjoy big savings and even better flavor.
602 N 17th Street, Monett, MO 65708 | 417.405.1112