417-405-1112

At Circle M Meats, we are farmers, ranchers and butchers. As a family business, we are mindful of the environmental impact of the agricultural industry. That’s why our mission is to produce and provide premium-quality, sustainably sourced meats delivered straight to your door.

When You Experience Dry-Aged Beef, you experience it all.

The aroma of dry-aged beef is distinctive and enticing, with notes of earthiness, nuttiness, and a rich beefy scent that fills the room. Dry-aged beef is known for its richness and depth of flavor, providing a sensory experience that is both satisfying and memorable. Juicy and Succulent: Dry-aged steaks are known for their juiciness and succulence, which is a result of the moisture loss and concentration of flavors that occur during aging. The tenderness of dry-aged beef is unparalleled, offering a luxurious dining experience that is sure to impress even the most discerning palates.

In summary, when you see, taste, and experience dry-aged beef, you can expect a culinary adventure that celebrates the art of aging meat to perfection. From the moment you lay eyes on a beautifully marbled steak to the first decadent bite that melts in your mouth, dry-aged beef is a testament to the craftsmanship and dedication that goes into creating a truly exceptional dining experience.

Industry Affiliations

417.405.1112

602 N 17th Street | Monett, MO 65708